What protocols do you follow to ensure infection control in gastroenterology settings?

Sample interview questions: What protocols do you follow to ensure infection control in gastroenterology settings?

Sample answer:

Protocols for Infection Control in Gastroenterology Settings:

1. Hand Hygiene:

   • Perform thorough hand hygiene before and after patient contact, after touching potentially contaminated surfaces, and before performing invasive procedures.
   • Use alcohol-based hand rub or soap and water, ensuring hands are wet for at least 20 seconds.
   • Hand hygiene stations should be readily accessible throughout the gastroenterology unit.

2. Personal Protective Equipment (PPE):

   • Wear appropriate PPE, such as gloves, gowns, masks, and eye protection, when handling potentially infectious materials and performing procedures with a risk of exposure to blood or body fluids.
   • PPE should be removed and disposed of properly after each patient encounter and hands should be washed immediately.

3. Environmental Cleaning and Disinfection:

   • Regularly clean and disinfect frequently touched surfaces in patient care areas, including doorknobs, light switches, countertops, and equipment, using approved disinfectants.
   • Pay particular attention to areas where blood or body fluids may be present.

4. Endoscope Reprocessing:

   • Follow strict protocols for endoscope reprocessing, including proper cleaning, disinfection, and sterilization, to prevent cross-contamination between patients.
   • Ensure endoscopes are thoroughly rinsed and dried before storage. Read full answer

     Source: https://hireabo.com/job/2_0_26/Gastroenterology%20Nurse