Sample interview questions: How do you ensure proper nutrition for geriatric patients with dietary restrictions?
Sample answer:
Strategies for Ensuring Proper Nutrition in Geriatric Patients with Dietary Restrictions:
1. Assess Nutritional Status Regularly:
– Conduct thorough nutritional assessments to identify specific dietary restrictions, allergies, and nutrient deficiencies.
– Monitor weight, body mass index, and lab results to track progress.
2. Collaborate with a Registered Dietitian:
– Consult with a registered dietitian to develop a tailored meal plan that meets the patient’s dietary needs while adhering to restrictions.
3. Modify Food Textures:
– Adapt foods to meet different chewing and swallowing abilities. For example, blend or puree fruits and vegetables for patients with dysphagia.
4. Consider Nutrient-Enriched Foods:
– Offer fortified foods such as milk, cereals, and protein supplements to supplement nutrient intake.
5. Adjust Food Quantity and Frequency:
– Provide smaller, more frequent meals to prevent discomfort and promote digestion.
6. Offer a Variety … Read full answer
Source: https://hireabo.com/job/2_0_13/Geriatric%20Nurse