How do you handle patients who require intraoperative temperature control?

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Sample interview questions: How do you handle patients who require intraoperative temperature control?

Sample answer:

Intraoperative Temperature Control

  • Preoperative Assessment:

    • Assess patient’s baseline temperature, thermal history, and risk factors for hypothermia.
    • Determine patient’s expected surgical duration and blood loss.
  • Intraoperative Management:

    • Active Warming:
      • Use forced-air warming blankets or convective warming systems to maintain normothermia.
      • Apply heated fluids, such as warmed irrigation or blood products.
    • Passive Warming:
      • Cover exposed body parts with blankets or surgical drapes.
      • Use insulated surgical table covers.
    • Temperature Monitoring:
      • Monitor core and peripheral temperatures using continuous monitoring devices (e.g., esophageal, rectal, tympanic).
      • Adjust warming measures as needed to maintain the desired temperature range.
  • Postoperative Care:

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