Sample interview questions: How do you handle situations involving students with allergies or dietary restrictions?
Sample answer:
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Assess and document student’s allergies and dietary restrictions: Obtain a detailed history, including the type of allergy, severity, symptoms, and management plan. Document this information accurately in the student’s health record.
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Develop a personalized care plan: Collaborate with the student, parents, and healthcare providers to develop a comprehensive plan that addresses the student’s specific needs. This plan should include triggers, precautions, emergency protocols, and medication administration.
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Educate staff and students: Train all school staff, including teachers, support personnel, and cafeteria workers, on the student’s allergies and dietary restrictions. Encourage students to respect the student’s limitations and refrain from bringing trigger foods or items into the classroom.
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Establish a designated safe zone: Create a dedicated area in the school where the student can feel safe and free from exposure to triggers. This zone can serve as a refuge during school events or when necessary.
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Provide immediate medical attention: Be prepared to provide immediate me… Read full answer
Source: https://hireabo.com/job/2_0_19/School%20Nurse